Candies Tootsie are very popular sweets in the USA. You can easily cook them at home. They taste great and look quite unusual.
- Honey, 170 g
- Cocoa powder, 45 g
- Butter, 15 g
- Sugar powder, 45 g
- Vanilla sugar, 2 tsp
- Dried milk, 150 g
- Hot water, 1 tsp
- A pinch of salt
You’ll also need paper and strings for candies wrapping.
Dissolve vanilla sugar in hot water.
In a cup, combine honey, cocoa and vanilla sugar and mix well.
Add melted butter. Mix again.
Sieve dried milk and knead “dough” thoroughly. Leave it for 10 minutes. Roll a layer and cut into bars.
Form candies with your hands and wrap them into paper.
Leave in fridge for 2 hours minimum.
Enjoy with tea!