Apple Marmalade in a Crockpot

Crockpot is a good helper in cooking desserts like this one. Marmelade you are going to cook reminds childhood and leaves positive emotions.


  • Apples, 8
  • Sugar, 0,5 kg


  1. Peel apples and remove seeds. Slice the fruit.
  1. Lay out apples into the crock-pot. Choose the mode “baking” and set 30 minutes.
  2. Stir occasionally, for the apples not to get burnt.
  3. When the apples are ready, you must rub them through a sieve.
  4. Now add sugar to the apple mixture and put into the crockpot once more, for 30 minutes.
  5. Well, now jam has got the color.
  6. Pour the puree into the mold and leave for 2 hours in a cold place.



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