Chicken Cordon Bleu

Frankly speaking, I don’t exactly remember when it was the first time that I tried Chicken Cordon Bleu, but whatever the occasion, I was hookedChickengood. HamgoodSwiss CheeseGOODAnd then the sauceThe sauce is tart and it just kicks up the flavor of the whole entree.

So, here is the recipe I’m sharing so gladly with you!


  • 4 boneless, skinless chicken breasts
  • 4 1cubes Swiss cheese
  • 8 slices ham lunch meat
  • Poultry Seasoning
  • 1/2 cup butter, melted
  • 1 cup cornflake crumbs
  • Toothpicks


  • 1/2 cup sour cream
  • 1 can cream of chicken soup
  • 1/4 cup lemon juice

Chicken Cordon Bleu 1

Leave a Reply

Your email address will not be published. Required fields are marked *